Bulk dried lychee [in-shell / peeled whole] for export - Wholesale supply of premium Vietnamese dried lychee for international importers and tea manufacturers

Dried Lychee (Whole)

Sweet, fragrant dried lychee from Vietnam’s Bac Giang & Hai Duong lychee belt. Whole dried fruit with translucent flesh. Intense floral aroma, rich in vitamin C. Perfect for snacking, desserts, and tea. MOQ: 300 kg | Shelf life: 12 months.

Description

Premium Dried Lychee (Whole) – Export Quality

Dried Lychee (Litchi chinensis) is sourced directly from Vietnam’s celebrated lychee belt—Bac Giang and Hai Duong provinces. Cultivated from the world-renowned “Thieu” lychee cultivar, our whole dried lychees feature a crisp shell encasing succulent, translucent flesh with a signature honey-like sweetness and rich floral aroma.

Dehydrated using advanced drying techniques under strict hygienic standards, our dried lychees retain their natural Vitamin C, minerals, and rich antioxidants without any artificial additives or preservatives. A high-value superfood fruit with established demand across Asian, European, and North American markets.

Why Choose Our Wholesale Dried Lychee?

  • Premium Thieu Cultivar: Sourced exclusively from Vietnam’s famous Bac Giang and Hai Duong growing hubs.
  • Intense Floral & Honey Profile: Deeply concentrated natural sweetness with a rich, aromatic bouquet.
  • 100% Natural & Pure: Whole fruit processing with zero added sugars, sulfur, or artificial preservatives.
  • High Nutrient Retention: Rich in natural Vitamin C, potassium, polyphenols, and dietary fiber.
  • Established Global Demand: A proven staple in Asian wellness, tea blending, and Western gourmet dried fruit markets.
  • International Compliance: Fully certified under HACCP, ISO 22000, and FDA standards for seamless global export.

Product Specifications

  • Botanical Name: Litchi chinensis
  • Cultivar Variety: Premium Thieu Lychee (Vải Thiều)
  • Origin: Bac Giang & Hai Duong Provinces, Vietnam
  • Processing Method: Whole fruit sun-dried or hot-air oven-dried
  • Moisture Content: 15% – 20%
  • Color & Appearance: Dark reddish-brown outer shell with soft, translucent dark amber flesh
  • Flavor & Texture Profile: Soft, chewy texture with concentrated honey-like sweetness and floral notes
  • Additives: 100% Natural — Free from added sugars, dyes, or chemical preservatives
  • Certifications: HACCP | ISO 22000 | FDA Registered

Applications & Uses

  • Healthy Snacking: High-end standalone dried fruit snack for health-conscious consumers.
  • Desserts & Sweet Soups: Classic ingredient for Asian dessert soups (chè), puddings, and bakery items.
  • Herbal Teas & Wellness Drinks: Aromatic natural sweetener for fruit teas, herbal infusions, and tonic brews.
  • Retail & Gourmet Supermarkets: High-margin dried fruit line for organic stores and specialty grocers.
  • Festive & Holiday Gifting: Traditional staple inclusion for Asian holiday hampers and VIP gift sets.

Packaging & Storage Conditions

  • Bulk Packaging: 5 kg heavy-duty protective master cartons
  • Retail Packaging: 100g, 200g, 500g resealable stand-up pouches
  • Customization Options: OEM packaging, private labeling, custom pouch artwork, and bulk trade packs
  • Storage Temperature: Store in a cool, dry place below 25°C
  • Shelf Life: 12 Months (Ambient / Shelf-stable)
  • Handling Note: Protect from moisture and direct sunlight. Keep sealed after opening to preserve flesh texture.

Commercial & Shipping Information

  • Supply Capacity: Year-round supply (from dried stock) | Peak Production: May – July
  • Minimum Order Quantity (MOQ): 300 kg
  • Port of Loading: Cat Lai Port (Ho Chi Minh City) / Hai Phong Port, Vietnam
  • Container Loading: Suitable for 20′ Dry & 40′ Dry Containers

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